
Located in historic downtown Oneonta the Autumn Café serves fresh quality food and craft beverages.
The Autumn Café has served generations of customers since it opened in 1980 as a cooperative venture with counter service and a retail section, Seating occupancy has grown from fewer than 40 in 1980 to more than 120 guests including their famous outdoor deck seating. The café is known near and far for its exceptional fresh food, brunch menu and outdoor seating on the back deck.
With extensive renovations complete in 2017 the Autumn staff looks forward to serving you for years to come!
Phone
(607) 432 6845
Location
244 Main Street
Oneonta, NY 13820
FALL/WINTER Hours
Tues-Thurs 11a–8p
Fri 11a–9p Sat 10a–9p Su 10a–3p




Soups
Soup of the day
cup/bowl
Vegan
roasted butternut, apple, coconut, shallot
cup
/
bowl
Creamy Potato Bacon
cheddar, house smoked bacon
cup
/
bowl
Appetizers
add ons: roasted garlic, roasted red peppers, pesto
Hummus
with grilled pita & veggies
add ons: roasted garlic, roasted red peppers, pesto
Nachos
melted monterey jack cheese, house salsa, refried beans, sour cream
add guacamole
Chips & Cheese
melted monterey jack cheese, house salsa,
add guacamole
Artichoke & Spinach Dip
a baked 4 cheese blend w/ toasted baguette
Autumn Café Classics
Hot Open Veggie
grilled vegetables, rice, melted jack cheese, famous Café golden gravy - also tempeh or tofu
Chicken Fajitas
skillet seared onions, peppers, chicken, rice, soft flour tacos, house salsa, sour cream, spicy jack cheese
Tostada
salsa, sour cream, refried beans, spicy jack cheese, chipotle aoili, choose aztec/chicken also
Turkey Mushroom Madness
served open face, marinated mushrooms, curried mustard, monterey jack cheese, potato salad
Reuben (Pastrami or Tempeh)
swiss cheese, house-made sauerkraut, russian dressing, grilled Café rye bread
T.L.T
tofu, lettuce, tomato, lemon garlic aioli, wheat bread
B.L.T
house-made bacon, lettuce, tomato, sun-dried tomato aioli, wheat bread
Tuna
lettuce, tomato, Cafe wheat bread
(add: tuna, bacon, sprouts, tomato)
Grilled Cheese
monterey jack cheese, Cafe wheat bread
(add: tuna, bacon, sprouts, tomato)
Burgers
The Classic
8oz angus beef, lettuce, tomato, red onion
Grilled Marinated Tempeh Burger
grilled onions, cheese, sprouts, horseradish mayonnaise
Savory Atlantic Salmon Burger
wild green slaw, umami bomb aioli, capers
Grilled Portabella Burger
tomato jam, herbed goat cheese, leafy greens, red onion
Vegan
fresh, savory pan-seared vegetable burger, panko, herbs & spices, served on glutrn-free bread with chips
Add cheddar cheese, monterey jack, pepper jack, goat cheese /bacon
*All burgers come on brioche rolls with a pickle and shoestring fries
Salads
The Autumn House Salad
leafy greens, cucumbers, carrots, croutons, choice of dressing *creamy herb, tahini, vinaigrette, yogurt garlic, oil & vinegar, add ons: *sprouts, tomato, mushrooms, chicken, tuna, tempeh, tofu
Roasted Beet Salad
roasted red & yellow beats, humus, goat cheese, lemon vinaigrette
Mango Avocado Lime Salmon Salad
mixed greens, red peppers & onions, citrus vinaigrette, substitute: grilled shrimp, chicken, steak, tempeh
Grilled Romaine
blue cheese crumble, house-made bacon
Charcuterie
prosciutto, finocchiona, sopressata, bresaola, smoked duck breast, manchego, r&g camembert, grafton aged cheddar, pecorino, paired with spicy mango chutney, dried cranberries & toast points
Meat & Cheese Board
Build Your Own:
prosciutto, finocchiona, sopressata, bresaola, smoked duck breast, manchego, r&g camembert, grafton aged cheddar, pecorino, paired with spicy mango chutney, dried cranberries & toast points
Bowls
Hot Fried Rice with Roasted Shaved Pork
sweet tea braised pork loin, spicy skillet-fried rice, radish, carrots, scallions, sweet potato
Korean BBQ
jasmine rice, house-made pork belly, kimchi, shaved cabbage, scallion, cucumber, sprouts & umami broth
Autumn Curry Chicken
jasmine rice, charred carrots, sweet potato, scallions, coconut milk, red pepper cabbage & toasted coconut flakes
Beef Bowl
jasmine rice, caramelized onions, grilled sirloin, seaweed salad, red pepper, cabbage, umami broth, poached egg
Tuna Poke'
Sesame marinated saku tuna over jasmine rice with edamame, avocado, scallion, pickled carrots, sprouts, and umami broth
Vegan Coconut Curry
cauliflower, sweet potato, carrots, cocnut, ginger, onion, spices
Traditional Entrees
Mill Hollow Maple Orange Glazed Atlantic Salmon
6oz atlantic salmon, pan seared, served with jasmine rice & grilled asparagus, red pepper coulis
Café Fish Cakes
haddock, roasted potatoes & vegetables, cafe tartar sauce
Vegetable Lasagna
eggplant, zuccini, ricotta, mozzarella, house-made tomato sauce
Steak Frites
grilled NY strip steak, shoestring fries, mixed greens

“In wine there is wisdom, in beer there is Freedom,
in water there is bacteria.”
Draft Beers
Guinness, Stout, Ireland
Rich and creamy. Distinctively black with a velvety finish.
Stella Artois, Belgium
Original pilsner and first pale lager.
Ommegang, Nirvana, Cooperstown, NY 6.5% ABV
Nirvana IPA is kettle-hopped with Bravo, Simcoe, Centennial, Topaz, and Mosaic, dry-hopped with Centennial, Citra, Simcoe and Amarillo. The flavor is hoppy, juicy and citrusy goodness – without harsh bitterness.
Ommegang, Pale Sour, Cooperstown, NY 6.9% ABV
A remarkable mixed fermentation sour beer developed by our brewmaster Phil Leinhart, and the master blenders at our sister brewery, Liefmans, in Oudenaarde, Belgium.
Bells Two Hearted IPA, Michigan
Brewed with 100% Centennial Hops
Victory, Home Grown Lager, Pennsylvania
6 American whole flower hops pack bold and juicy flavors into this crisp, drinkable beer
Sierra Nevada, Pale Ale, North Carolina
All natural, bottle conditioned and refreshingly bold
Shock Top, Belgian White, Colorado
Lagunitas, IPA, California
a well rounded, highly drinkable IPA
Awestruck Ginger Hibiscus Cider, NY
a perfect balance of sweetness and bright acidity
Yuengling, American Lager, Pennsylvania
Americas oldest brewery. Traditional lager with Cluster and Cascade hops.
***ADDITIONAL CRAFT OFFERINGS
changes frequently
White Wine
$5
Per Ora Prosecco (DOC) dry
NV Veneto, Italy
$5
$6
Elio Perrone Moscato d'Asti (DOCG) sweet
NV Piedmont, Italy
$6
$6
Moletto Pinot Grigio
2016 Veneto, Italy
$6
$6.5
Oak Ridge Chardonnay
2015 Lodi, California
$6.5
$7.5
Sandy Cove Sauvignon Blanc
2016 Marlborough, New Zealand
$7.5
$8
Vorspannhof Mayr Gruner Veltliner
2015 Niederosterreich, Austria
$8
$7
Guilhem Rose'
2016 Languedoc-Roussillon, France
$7
$9
Boundary Breaks Ovid Line North Riesling
2016 Finger Lakes, New York
$9
Bottled Beers
Rogue, Dead Guy Ale, Oregon
malty aroma, rich hearty flavor, well balanced finish
Flying Dog, Bloodline Ale, Maryland
blood orange, grapefruit, citrus sweet & tart
Ithaca, Flower Power IPA, New York
hopped & dry hopped 5 different times
Dogfish Head 90 min IPA, Delaware
one of Americas best Imperial IPA's
Butternuts, Moo Thunder Stout, NY
a hint of chocolate malt and lactose add body and a tasty punch
Lake Placid, Ubu Ale, NY
English style strong ale, dark fruit, roasted malt
Longtrail, Pale Ale, Vermont
brewed with all natural ingredients & award winning VT water
Switchback, Ale, Vermont
unfiltered and naturally conditioned
Corona, Extra Pale Lager, Mexico
relax responsibly
Miller, Light Lager, Milwaukee Wisconsin
the original light golden pilsner
Reds
$6.5
Oak Ridge Old Soul Cabernet Sauvignon
2016 Lodi, California
$6.5
$8.5
Bacchus Cabernet Sauvignon
2015 California
$8.5
$6.5
Oak Ridge Old Soul Pinot Noir
2016 Lodi, California
$6.5
$9
Mark West Pinot Noir
2015 Willamette Valley, Oregon
$9
$7
MDZ Malbec
2016 Mendoza, Argentina
$7
$7
Jeanne Marie Merlot
2016 Sonoma, California
$7
$6.5
Lurra Granache
2015 Navarra, Spain
$6.5
$6
Berta Sangiovese
2016 Puglia, Italy
$6
$10
Piaugier Cotes-Du-Rhone
2015 Rhone, France
$10
Bottled Beers
Duvel, Golden Ale, Belgium
Belgium's most famous strong ale
Ommegang, Hennepen Farmhouse Saison, NY
hearty and rustic golden ale, full bodied, hoppy and crisp
Ommegang, Rare Vos Amber Ale, NY
brewed with sweet orange peel, grains of paradise & coriander
Ommegang, Abby Dubbel Ale, NY
brewed with licorice root, star anise, orange peel, coriander & cumin
Ommegang, Three Philosophers, NY
98% Ommegang quadruple golden ale, 2% Liefman's cherry ale
Becks, Germany
non-Alcoholic