|
| CHARDONNAY, Walnut Crest (Chile) |
3.75 |
10.50 |
|
PINOT GRIGIO, Villa Cornaro (Veneto, Italy) |
3.75 |
10.50 |
|
CABERNET-MERLOT,
Concha Y Toro (Chile) |
3.75 |
10.50 |
|
MERLOT, Stimson Estate Cellars (WA) |
3.75 |
10.50 |
|
LAMBRUSCO, Riunite (Italy) |
3.75 |
|
| CHARDONNAY
- TORRONTES,
Callia (San Juan, Argentina) |
4.25 |
16.50 |
|
Beckons with tropical fruits enhanced by hints
of honey & fresh white flowers.
|
| CRAFTED
6-GRAPE BLEND,
Flagstone 'Noon Gun' (South
Africa) |
4.00 |
15.50 |
Riesling, Chenin Blanc, Pinot Blanc, Chardonnay, Sauvignon Blanc, &
Semillon.
|
|
RIESLING, (Dry)
Deidsheim "Zen of Riesling' (Germany) |
4.50 |
17.50 |
| A
Crisp acidity with great minerality- pure magic with salads, seafood
& chicken. |
|
|
|
MOSCATO D'ASTI,
Dolce Bianco (Piedmont, Italy) |
5.00 |
20.00 |
| A delicious version of
this Italian classic- spritzy & sweet (but not too sweet) |
|
|
|
CHARDONNAY, Firestick (South
Austrailia) |
4.50 |
17.50 |
|
Pineapple, nectarine & mango integrate
seamlessly with vanillan French oak
|
|
CHARDONNAY,
Bonterra (Certified Organic) (California) |
5.50 |
21.50 |
| Big & oaky with
pineapple, green apple, bold citrus & lingering vanilla |
|
|
|
SAUVIGNON BLANC,
Bong Bong (Austrailia) |
4.75 |
18.50 |
| Fresh lively flavours
of passionfruit, gooseberry and confectionery |
|
|
|
'DISCOVER' SWEET, Spier (pronounced "Spear")
(South Africa) |
4.00 |
15.50 |
| Produced with the RARE Bukettraube
grape; resembles a late harvest Riesling |
|
LA GARRIGUE,
(Syrah-Grenache-Carignan) Chateau Camplazens (France) |
4.25 |
16.50 |
|
Lightly oaked with savory herb tones of
thyme & rosemary
|
|
BORDEAUX BLEND,
Pindar 'Pythagoras' (North Fork, Long Island, NY) |
5.00 |
20.00 |
|
Cab Sauv, Cab Franc, Petit Verdot,
Merlot, & Malbec. 20th Anniversary Blend... Rich, dry & complex
with subtle fruit
|
|
SHIRAZ-CAB-MERLOT Matilda Plains (Biodynamic) (South
Australia) |
5.50 |
21.50 |
| Big, bold, rich &
luscious with well-integrated fruit & oak |
|
CABERNET-MERLOT, Palandri
'Boundary Road' (Western Australia) |
4.00 |
15.50 |
Silky & full-bodied with fresh
berries and soft tannins
. |
|
|
|
CHIANTI,
Sensi (Tuscany, Italy) |
5.00 |
20.00 |
| Good body and mouth-filling
flavours of black cherry & autumn spice. | |
& |
|
SHIRAZ,
Savanha (South Africa) |
4.50 |
17.50 |
| Juicy, smooth, rich & peppery;
great depth with no hard edges. |
|
|
|
TEMPRANILLO, Minerva 'Expression' (Rioja, Spain) |
4.25 |
16.50 |
| Cherry, raspberry & blueberry
with a bite of licorice & exotic spice. |
|
CABERNET SAUVIGNON,
Chateau Carreras (Argentina) |
4.50 |
17.50 |
| Ripe red fruit
alongside light oak, followed by an opulent structured finish |
|
CABERNET SAUVIGNON, Bonterra (Certified Organic)
(California) |
5.50 |
21.50 |
| Juicy & full with
hints of coffee, toasty oak & dark fruits |
| PINOT
NOIR, Morande
'Pionero' (Casablanca Valley, Chile) |
4.25 |
16.50 |
| Flavours of small red
fruits gently oaked with an elegant flinty essence |
|
ZINFANDEL, Oak Ridge 'Gnarled Vine' (Lodi, California) |
4.25 |
16.50 |
| Soft
raspberry & extreme blackberry with black pepper, dried spice &
vanilla. |
|
|
|
Glass |
Bottle |
|
ROSE,
Arniston Bay (South Africa) |
3.75font> |
1414.50 |
| 100% Pinotage; sweet
vanilla tone with savoury flavours & hint of flint |
|
|
|
WHITE ZINFANDEL,
Estrella 'Proprietor's Reserve' (California) |
4.00 |
15.50 |
| Sweet honeysuckle,
red berries & watermelon |
|
Glass |
Bottle |
|
COOK'S EXTRA DRY, (California) |
4.25 |
16.50 |
| Also available as Mimosa (with
OJ) or Peche (with Peach juice). |
|
DRY SPARKLING WHITE,
Torley Gala (Hungary) |
|
19.50 |
|
A blend of Chardonnay, Pinot Noir & Riesling... not too
sweet, not too dry |
|
|
|
BRUT CAVA,
Familia Oliveda
(Catalonia, Spain) |
|
24.00 |
| Clean, crisp, and
fruity with a classy creamy roundness |
|
|
Glass |
|
BLUEBERRY PORT
Duck Walk
(Long Island, NY) |
|
4.25 |
| TATAWNY
PORT, Taylor Fladgate
(Portugal) |
|
3.75 |
| O'MARA'S
IRISH CREAM |
straight up for with
coffee.. |
3.75 |
|
RARE VOS BELGIAN ALE (Ommegang,
Cooperstown, NY) |
3.50 |
4.95 |
15.75 |
|
OLD SLUGGER PALE ALE
(Cooperstown Brewing Co) |
3.00 |
3.95 |
13.00 |
|
ANCHOR STEAM (San Francisco, CA) |
3.00 |
4.50 |
13.50 |
|
BASS ALE
(England) |
3.00 |
4.50 |
13.50 |
|
BLACK & TAN
(Guinness &
Bass) |
3.00 |
4.50 |
13.50 |
|
GUINNESS (Ireland) |
3.25 |
4.75 |
15.00 |
|
SARANAC PALE ALE
(Utica, NY) |
3.75 |
3.75 |
13.25 |
|
RED HOOK I.P.A. (INDIA PALE ALE)
(Portsmouth, NH) |
3.00 |
4.00 |
13.50 |
|
PAULANER (SEASONAL SELECTION) (Munich,
Germany) |
3.00 |
4.50 |
13.50 |
|
STELLA ARTOIS LAGER (Belgium) |
3.00 |
4.50 |
13.50 |
|
YUENGLING LAGER (PA)
Family owned for over 100 years |
2.50 |
3.75 |
12.50 |
|
OMMEGANG BELGIAN ABBY ALE
(Cooperstown, NY) |
|
4.75 |
|
OMMEGANG HENNEPIN SAISON (Cooperstown,
NY) |
|
4.75 |
|
DUVEL (Belgium) One of the world's best |
|
5.50 |
|
ANCHOR STEAM LIBERTY ALE
(San Francisco, CA) All
natural carbonation |
|
4.50 |
|
BUDWEISER or BUD LIGHT |
|
3.50 |
|
CORONA
(Mexico) |
|
3.95 |
|
FRANZISKANER HEFE-WEISSE
(Munich, Germany) |
|
4.00 |
|
HEINEKEN (Holland) |
|
3.95 |
|
STONE MILL PALE ALE
(Organic) (New Hampshire) |
|
4.00 |
|
SIERRA NEVADA PALE ALE
(California) |
|
3.95 |
|
BELHAVEN DRAUGHT
ALE (Scotland) 14.9 oz Nitrous Can... 5.2%
alc |
|
3.95 |
|
BLUE MOON BELGIAN STYLE WHEAT ALE
(Toronto,
Canada) |
|
3.75 |
|
RED HOOK (SEASONAL SELECTION)
(Portsmouth, NH) |
|
3.95 |
|
HARPOON I.P.A. (INDIA PALE ALE)
(Windsor,
VT) |
|
3.95 |
|
O'DOUL'S AMBER
(No
Alcohol) |
|
3.00 |
|
BUCKLER
(Holland)
(No Alcohol) by Heineken |
|
3.95 |
|
WOODCHUCK DRAFT CIDER
(Vermont) 12 oz 5% alc |
|
3.75 |
Specials Are Listed On Our Beer/Wine Board
SeSelections may change or become unavailable
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